[Kyoto Japanese Lunch] A dynamic tempura bowl made with a whole conger eel! Fushimi Momoyama’s little-known restaurant “Nayamachi Hatsuta” – Kyotopi
【京都和食ランチ】穴子を丸１本使った豪快天丼！伏見桃山の穴場店「 納屋町 はつ多」 – キョウトピ
周辺には酒蔵が多く観光客が増えてきていますが、地元民でにぎわう昔なが らの商店街です。 京阪伏見桃山駅・近鉄桃山御陵前駅、また京阪中書島駅から徒歩 10分…
[Kyoto Japanese Lunch] A dynamic tempura bowl made with a whole conger eel! Fushimi Momoyama’s little-known restaurant “Nayamachi Hatsuta” – Kyotopi
Although there are many sake breweries in the area and the number of tourists is increasing, it is still an old-fashioned shopping street bustling with locals. 10 minutes walk from Keihan Fushimi-Momoyama Station, Kintetsu Momoyama Goryo-mae Station, and Keihan Chushojima Station. …
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.
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