[Contributed article] Summer, Gion Festival and draft beer, a special moment of style and taste / Nikomi Suzuya – Leaf KYOTO
【寄稿記事】夏、祇園祭と生ビール、風情と味覚の特別なひととき／に こみ 鈴や – Leaf KYOTO
私は現在大学生であり、月に1、2回ほど友人と共に京都の美味しい居酒屋な どに赴くのが趣味である。そこで今回紹介させていただくのは、ここ“にこみ 鈴や ”…
[Contributed article] Summer, Gion Festival and draft beer, a special moment of style and taste / Nikomi Suzuya – Leaf KYOTO
I am currently a university student, and my hobby is going to delicious izakaya restaurants in Kyoto with my friends once or twice a month. So this time I would like to introduce “Nikomi Suzuya”…
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.
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