Tokyo: Former J player struggles to make shochu; sake brewery on Hachijojima continues family business and strives to expand sales channels – Yomiuri Shimbun Online
東京：元Ｊ選手焼酎造り奮闘 八丈島の酒蔵 家業継ぎ販路拡大に力 – 読売新聞オンライン
東京島酒の酒蔵の一つ、坂下酒造（八丈町）代表の沖山範夫さん（５２）は 「ＧＩ取得後、蔵を見学に来る外国人観光客やソムリエも増えた。将来的に は海外への輸出にも力を…
https://www.yomiuri.co.jp/local/tokyo23/news/20240923-OYTNT50211/
Tokyo: Former J player struggles to make shochu; sake brewery on Hachijojima continues family business and strives to expand sales channels – Yomiuri Shimbun Online
TokyoNorio Okiyama (52), the representative of Sakashita Sake Brewery (Hachijo Town), one of the island sake breweries, said, “After obtaining GI, foreign tourists come to tour the brewery. >The number of customers and sommeliers has increased.In the future, we will also focus on exporting overseas.
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.
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