Plant -derived sashimi and butter “marketability is sufficient” European companies come to Japan and cook at Kobe Kitano Hotel and exchange opinions
植物由来の刺し身やバター「市場性は十分ある」 欧州企業が来日、神 戸北野ホテルで調理し意見交換
環境負荷の低減や食品不足の解消など、食に関する課題の解決に取り組む「フードテ ック」分野の欧州企業４社が１日、「世界一の朝食」で知られる神戸北野…
https://www.kobe-np.co.jp/news/keizai/202402/0017286369.shtml
Plant -derived sashimi and butter “marketability is sufficient” European companies come to Japan and cook at Kobe Kitano Hotel and exchange opinions
Kobe Kitano
* Translated with Google’s automatic translation function. If you have any mistranslation, please contact us.
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