“Japan’s only” Watari crab specialty store’s eating habits, pioneering to Japan and “shine” cooking Izumisano / Osaka / Osaka
「国内唯一」ワタリガニ専門店 地域の食習慣、次代に 訪日客開拓や “映え”料理考案 泉佐野 ／大阪
その一つがインバウンド（訪日客）の取り込みだ。対岸には関西国際空港があり、日 本を訪れた人々が立ち寄れる場所を目指す。慣れないインスタグラムで料理の紹 介…
https://mainichi.jp/articles/20240303/ddl/k27/040/134000c
“Japan’s only” Watari crab specialty store’s eating habits, pioneering to Japan and “shine” cooking Izumisano / Osaka / Osaka
One of them is the import of inbound (visitors to Japan). There is Kansai International Airport on the opposite bank, aiming to be a place where people who have visited Japan can drop in. Introduction of food on unfamiliar Instagram …
* Translated with Google’s automatic translation function. If you have any mistranslation, please contact us.
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