A new strategy for restaurants: “Inbaun-don” – Seafood bowls costing 15,000 yen per bowl are considered by foreign tourists to be “cheap and valuemoney”

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A new strategy for restaurants: “Inbaun-don” – Seafood bowls costing 15,000 yen per bowl are considered by foreign tourists to be “cheap and value-for-money”

飲食店の新戦略「インバウン丼」 1杯1万5000円の海鮮丼も 外国人観光 客は「安い、価値を感じる」
飲食店の新戦略「インバウン丼」 1杯1万5000円の海鮮丼も 外国人観光客は 「安い、価値を感じる」 … 6種類のウニが使われていて、美味しそうな海鮮丼ぶり の値段が…
https://article.auone.jp/detail/1/2/5/250_5_r_20240314_1710397682692907

A new strategy for restaurants: “Inbaun-don” – Seafood bowls costing 15,000 yen per bowl are considered by foreign tourists to be “cheap and value-for-money”
A new strategy for restaurants: “Inbaun-don” A bowl of seafood rice bowl that costs 15,000 yen is said by foreign tourists to be “cheap and worth it.” Six types of sea urchin are used. , the price of the delicious-looking seafood bowl is…
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.

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