After the foam, the lemon … 2024 is a lot of attention to the “future lemon sour”! [Food Next Trend]
泡のあとからレモンが…2024年は「未来のレモンサワー」に大注目！【 フードNEXTトレンド】
コロナ禍を経て息を吹き返した外食トレンドからも目が離せない！ 今回は フードライター中山秀明さん、「GetNavi」フード担当・鈴木翔子さんに「低アル…
https://getnavi.jp/cuisine/935944/
After the foam, the lemon … 2024 is a lot of attention to the “future lemon sour”! [Food Next Trend]
Keep an eye on the eating out trend, which has broken back after the corona! This time, Hideaki Nakayama, “GETNAVI” food, Shoko Suzuki, “Low Al & NBSP; …
* Translated with Google’s automatic translation function. If you have any mistranslation, please contact us.
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