The truth behind the success of Mita Seimenjo’s “Tamago Kakemen” – Why is it so simple? – Nikkei Cross Trend
三田製麺所「たまごかけ麺」ヒットの真相 シンプル過ぎるのになぜ – 日経クロストレンド
「卵かけ麺」は麺マニアの間でひそかに人気を博してきた新しい麺ジャンルだ。「つ け麺専門店 三田製麺所」は、この新グルメを全国に広めようと2023年11月…
https://xtrend.nikkei.com/atcl/contents/casestudy/00012/01449/?i_cid=nbpnxr_index
The truth behind the success of Mita Seimenjo’s “Tamago Kakemen” – Why is it so simple? – Nikkei Cross Trend
“Egg noodles” is a new noodle genre that has been secretly gaining popularity among noodle enthusiasts. “Tsukemen Specialty Store Mita Seimenjo” will start spreading this new gourmet food nationwide in November 2023…
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.
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