The number of bankruptcies of fried chicken restaurants is the highest ever. The boom is waning, and the price hikes of chicken and oil are also having an impact.
「唐揚げ店」の倒産が過去最多。ブームの下火、鶏肉や油の値上げなど も影響
飲食ニュース・トレンド · 飲食店も他人ごとではない「マフィン食 中毒」騒動。改めて衛生管理の大切さを考える · 飲食店経営のノウハウ · 飲食店が“スキマ時間”…
https://www.inshokuten.com/foodist/article/7524/lead/
The number of bankruptcies of fried chicken restaurants is the highest ever. The boom is waning, and the price hikes of chicken and oil are also having an impact.
Food and Beverage News/Trends · Restaurants are no stranger to the “muffin food poisoning” scandal. Rethinking the importance of hygiene management · Restaurant management know-how · Restaurants have “free time” …
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.
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