80% of restaurants use Instagram to attract customers. On the other hand, there are issues with posting content and gaining followers.
飲食店の８割が集客にインスタグラムを活用。一方で投稿内容やフォロ ワー獲得に課題感も
飲食ニュース・トレンド · フォーリンデブはっしーが語る「最新グ ルメトレンド」。SNS集客を成功させる３つのカギ. 「飲食業界ニュース」の 関連記事 ランキング…
https://www.inshokuten.com/foodist/article/7590/lead/
80% of restaurants use Instagram to attract customers. On the other hand, there are issues with posting content and gaining followers.
Food and Beverage News/Trends · Foreign Debbie Hasshi talks about the latest gourmet trends. Three keys to successfully attracting customers on SNS. Related articles ranking of “Food and Beverage Industry News”…
*Translated using Google’s automatic translation function. If there are any mistranslations, please contact us.
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